This lovely whisky is one that I enjoyed both as a straight sipper and as a mix with my easy mix of ginger ale, ice and bitters. The Ginger ale or Ginger beer combines with the slight spice, mellow earthy and sweet flavours. Rather spectacularly in my opinion. Click a image above to buy a version of Bunnahabhain or this link HERE
Continue reading “Bunnahabhain Stiuireadair – Scotch”
It’s something I’ve often thought about. When watching documentary’s and seeing images of tours. Vast levels of open grains sitting out to germinate, massive mashes and washes. The big copper vats. And then the endless rows of barrels. Obviously it’s thousands of bottled worh. But for me at least it’s hard to vision the ratio especially for one bottle.
Here’s a Video on YouTube of the Whiskey Tribe discussing and showing how much grain is needed for one bottle of whisk(e)y
A link to the video here
Is this what you thought? What Distillerys have you been to tour ? Let us know. And would you recommend it.
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At the time of writing this I may just become more than Scottish. But, also a Scotchman. How did I get to this Stage?. By drinking Irish whiskey obviously!. The famous Jameson to be specific.
Continue reading “Whisk(e)y – An Angel calling?”
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